Approx 6 Servings

Ingredients

1 lb ground beef
4 sl bacon; cut into 1″ pieces
1/2 c chopped onion
1 16 oz. can diagonal-cut
-green beans; drained
1 16 oz. can baked beans
1 cn {15 1/2 oz.} kidney beans;
-drained
1/2 c firmly packed brown sugar
1 ts salt
1/2 c ketchup
1 tb vinegar
1 ts prepared mustard

Instructions

Heat oven to 350 degrees. In large skillet, brown ground beef, bacon, and onion; drain. All all remaining ingredients; mix well. Pour into ungreased 2-quart casserole. Cover; bake at 350 degrees for 30 minutes or until bubbly.