1/2 cup butter

1 cup white sugar

2 eggs

1 tsp vanilla extract

1/3 cup unsweetened cocoa powder

1/2 cup fluor

1/4 tsp salt

1/4 tsp baking powder

preheat oven to 350 degrees.  grease and flour 8 inch square pan.  in large saucepan melt 1/2 cup butter.  remove from heat and stir in sugar, eggs and 1 tsp vanilla.  beat in 1/3 cup of cocoa, 1/2 cup flour, salt and baking powder.  spread batter into prepared pan.  bake in preheated oven 25-30 minutes.

Frosting

3 tbsp butter, softened

2 tbsp unsweetened cocoa powder

1 tbsp honey

1tsp vanilla extract

1 cup confectioners’ sugar

combine 3 tbsp butter, 3 tbsp cocoa, 1 tbsp honey, 1 tsp vanilla and 1 cup sugar.  frost brownies while they are still warm.