{"id":35,"date":"2008-02-19T18:17:10","date_gmt":"2008-02-19T23:17:10","guid":{"rendered":"http:\/\/schroeder.freaksign.org\/log\/?p=35"},"modified":"2010-11-08T10:40:31","modified_gmt":"2010-11-08T15:40:31","slug":"chai-meringues","status":"publish","type":"post","link":"http:\/\/schroeder.freaksign.org\/log\/?p=35","title":{"rendered":"CHAI MERINGUES"},"content":{"rendered":"<blockquote><p>from Joyce<\/p>\n<p>3 egg whites<br \/>\n1 c. granulated sugar<br \/>\n1\/2 teaspoon cardamom<br \/>\n1\/4 teaspoon cinnamon<br \/>\n1\/4 teaspoon ground cloves<\/p><\/blockquote>\n<p>Beat the egg whites with an electric mixer at low until          they get foamy, then at high speed until they form stiff          peaks. You should be able to turn the bowl sideways without          the egg whites moving. Your bowl and beaters must be          grease-free for this to work properly! Gradually add sugar a          little at a time while beating at high speed. When all the          sugar has been beaten in, the egg whites will look shiny.          Add the spices and beat in as briefly as possible. Drop the          mixture into small mounds on baking sheets that have been          covered with foil or parchment paper. Bake at 250 degree          Farenheit for 90 minutes. Turn off the oven and leave the          meringues to sit. Don&#8217;t open the door! Let them sit          overnight (preferable) or at least until the oven cools.          Remove them from the foil and store in an airtight          container.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>from Joyce 3 egg whites 1 c. granulated sugar 1\/2 teaspoon cardamom 1\/4 teaspoon cinnamon 1\/4 teaspoon ground cloves Beat the egg whites with an electric mixer at low until they get foamy, then at high speed until they form stiff peaks. You should be able to turn the bowl sideways without the egg whites [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-35","post","type-post","status-publish","format-standard","hentry","category-cookies"],"_links":{"self":[{"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=\/wp\/v2\/posts\/35","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=35"}],"version-history":[{"count":2,"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=\/wp\/v2\/posts\/35\/revisions"}],"predecessor-version":[{"id":155,"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=\/wp\/v2\/posts\/35\/revisions\/155"}],"wp:attachment":[{"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=35"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=35"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/schroeder.freaksign.org\/log\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=35"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}